May 13, 2022
Cocoa butter is an instrumental part of chocolate, be it specialty or industrial. Learn about how it's made, what makes it special, and how it's used in the chocolate industry.
Continue reading
March 22, 2020
Cocoa vs Cacao - are they even different? Let's learn what makes them unique and when to use one term over another.
Continue reading
March 13, 2020
Learn the differences between natural and alkalized cocoa powder - both visual and textural, and how to use them in your baked goods.
Continue reading
March 6, 2020
What is Dark Chocolate? What makes dark chocolate dark? Is it even good for you? Learn a little more about this delicious treat.
Continue reading
February 27, 2020
What is Milk Chocolate? Here we take a dive into what makes milk chocolate, well, milk chocolate! And the things you can and can't do with it.
Continue reading